The University of North Carolina at Chapel Hill ("University") is a community committed to creating an environment that encourages personal responsibility and intellectual growth. The University's mission includes the goals "to serve as a center for research, scholarship and creativity and to teach a diverse community of undergraduate, graduate and professional students to become the next generation of leaders."
Occasionally emergency situations arise in connection with student behaviors, which require a faster response than the student judicial system's procedures can provide. To address all of these situations and to fulfill the University's obligation to provide a safe campus, the Emergency Evaluation and Action Committee has been established.
The University believes that the personal and physical safety of the University community is a shared responsibility. In accordance with federal, state, and local law, the following protocol has been established to outline the University response procedures in the event University officials receive a report that a person residing in on-campus housing is missing.
The University of North Carolina at Chapel Hill has a vibrant and diverse population of over 29,000 students. With a population of this size, we recognize there are occasions when our students may be involved in or impacted by an emergency or crisis situation. To address these situations, or critical incidents, Student Affairs and the Office of the Dean of Students coordinates the Critical Incident Response Team (CIRT).
This procedure describes how Departments and Units may request permission to serve alcohol at University-sponsored events.
This Procedure strives to promote an educational campus environment that encourages healthy choices and behaviors, fosters academic and personal success, supports Student retention, and promotes the safety and well-being of all members of the University community. The adjudication and response to Student and/or Student Organization violations serves as an extension of the vision above.
This Standard provides guidelines for gratuity and tipping for services provided that will be permitted for payment. Gratuity and tipping is an expense that is ordinary and reasonable to incur as a business practice; however, if the guidelines included in this standard are exceeded, individuals will be responsible for out of pocket expenses for gratuity and tipping over the amount as listed.
The purpose of this document is to provide specific standards for decorations in office and common spaces in UNC Student Affairs.
These Procedures provide guidelines for procurement card (PCard) utilization in Student Affairs, including account holder responsibilities, account holder consequences, purchases for food and gratuity, purchases with terms and conditions, student travel and IT purchases. Please note that state funds cannot be used for any food purchases and related gratuity.